Written by BTN, May 29, 2025
Known as a vibrant melting pot with residents from more than 170 countries, Greater Fort Lauderdale’s richly diverse community has long shaped its inclusive dining scene. This summer, that global influence takes center stage as Visit Lauderdale, the official destination marketing organization for Greater Fort Lauderdale, kicks off a season of culinary celebration marked by the return of Dine Out Lauderdale restaurant months, first-time MICHELIN guide recognitions, and notable new restaurant openings.
“Dining in Greater Fort Lauderdale is like taking a global journey, no passport required,” said Stacy Ritter, President and CEO of Visit Lauderdale. “Our destination’s rich cultural roots and spirit of innovation have shaped a culinary scene where diversity, creativity, and unforgettable flavors are always on the table.”
Dine Out Lauderdale Returns August and September
Visit Lauderdale’s annual dining promotion, Dine Out Lauderdale, returns this August and September, offering two months of specially priced, prix-fixe menus at top restaurants across Greater Fort Lauderdale’s 31 neighborhoods. This popular initiative invites visitors and locals alike to sample the dynamic flavors of the destination at accessible price points. More than 170 local restaurants participated in last year’s program, showcasing a diverse mix of cuisines.
MICHELIN Guide Florida Recognizes Local Talent
This summer, travelers can experience Greater Fort Lauderdale’s newest MICHELIN-recognized dining gems, following the destination’s recent debut in the 2025 MICHELIN Guide Florida. Chef’s Counter at MAASS earned its first MICHELIN Star with its innovative tasting menus, while Heritage received a Bib Gourmand for its elevated Italian cuisine. Additionally, Daniel’s, A Florida Steakhouse, offering classic Florida steakhouse fare; Evelyn’s, featuring Mediterranean-inspired cuisine; and Larb Thai-Isan, serving authentic Thai dishes, all earned Recommended status. These diverse dining spots are must-visits for foodies exploring the destination this season.
Greater Fort Lauderdale Welcomes New Restaurant Openings
Visitors returning to the destination have even more to look forward to this summer with several new restaurants. Sixty Vines on Las Olas Boulevard offers an open-air dining experience inspired by wine country, featuring vineyard-inspired dishes and 60 wines on tap. In the heart of downtown Fort Lauderdale, TIMBR features a fusion of elevated modern American favorites and European classics. For waterfront dining along the Riverwalk, Mykonos Fort Lauderdale boasts a sleek Greek-inspired ambiance and a menu focused on bold Mediterranean flavors.
With more than 4,000 restaurants, Greater Fort Lauderdale’s culinary scene offers something for everyone under the sun. Whether docking at popular waterfront venues like the new Marina Village food hall or exploring multiple dining destinations via the recently expanded Water Taxi routes along the area’s iconic waterways, travelers can enjoy a unique blend of culinary adventure and coastal charm in Greater Fort Lauderdale this summer.